Japanese and Chinese fruit tea + my 30-day tea
Basic way to drink Japanese and Chinese fruit tea
Pour in 120-180ml of boiling water and leave for 5-6 minutes
Even more delicious ways to enjoy it
Add it to ``Ginseng Strength Blend'' or ``Women's Ally Blend.''
Korean Ginseng Strength Blend
Contains 20 types of herbs including Job's tears, Reishi mushroom, and Korean ginseng.
The fragrant aroma of pearl barley spreads throughout your mouth, making it a perfect match for meals.
Japanese and Chinese fruit tea
A drinkable and edible tea made from four kinds of Japanese and Chinese fruits (jujube, wolfberry, longan, and hawthorn).
Women's Friend Blend
Contains 13 types of herbs including black soybeans and lady's mantle.
It features the warm flavor and gentle aroma of black beans.
こだわり派のあなたに、シングルハーブティー
"As is" with a raisin-like flavor and "Chips" with a surprisingly natural sweetness
Both contain no sweeteners, flavorings, preservatives or artificial additives.
To go with tea,
As a healthy snack,
For nutritional supplementation of potassium, iron, and folic acid.
